Natural flavours + colours Kettle cooked crafted in small batches What makes Dutch Crunch so special? It's all in the process. First we take potatoes and slice them just right. Next we kettle cook them using the highest quality vegetable oil, one small batch at a time. Then we finish by using the finest seasonings, made with no artificial colours or flavours, to give you the perfect tasting kettle chip. And to top it all off these chips are gluten free. Dutch Crunch are the finest kettle chips you have ever tasted because at Old Dutch... Quality lives here.