Nutrition Information | |
Title: Per 2 tbsp (30 g) | |
Amount: | % of daily value: |
Total Fat 13.00000 | |
Saturated Fat 1.00000 | 5 % |
Trans Fat 0.00000 | |
Carbohydrates 1.00000 | |
Sugars 0.00000 | |
Dietary Fibre 0.00000 | |
Cholesterol 5.00000 | |
Sodium 140.00000 | 6 % |
Protein 0.40000 | |
Vitamin A | 4 % |
Vitamin C | 4 % |
Calcium | 0 % |
Iron | 0 % |