Nutrition Information | |
Title: Per 2 tbsp (30 g) | |
Amount: | % of daily value: |
Total Fat 14.00000 | |
Saturated Fat 3.00000 | 15 % |
Trans Fat 0.00000 | |
Carbohydrates 1.00000 | |
Sugars 0.00000 | |
Dietary Fibre 0.00000 | |
Cholesterol 15.00000 | |
Sodium 150.00000 | 6 % |
Protein 2.00000 | |
Vitamin A | 2 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 0 % |