Nutrition Information | |
Title: Per 2 slices (84 g) | |
Amount: | % of daily value: |
Total Fat 17.00000 | |
Saturated Fat 7.00000 | 33 % |
Trans Fat 0.10000 | |
Carbohydrates 6.00000 | |
Sugars 0.00000 | |
Dietary Fibre 0.00000 | |
Cholesterol 45.00000 | |
Sodium 620.00000 | 26 % |
Protein 10.00000 | |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 6 % |